This came from Ms. Bea, although I can’t remember eating it at her house. But based off the other goodies I had there, it must be good.

3 oz. cream cheese
1 cup powdered sugar
1/3 cup peanut butter
8 oz. Cool Whip
graham cracker crust

Whip cream cheese. Beat in sugar and peanut butter. Mix in Cool Whip. Pour into pie shell and chill.

This entry was posted on Wednesday, September 14th, 2005 at 10:32 pm and is filed under Desserts, Recipes. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.